The Fat Cat Wine Bar

Best Known For

Chilli prawn spaghetti with tomato sugo, fennel seed, baby spinach, pangritatta and Parmesan.

The Fat Cat Wine Bar stands out in Camden, a picturesque suburb of Sydney, with its inviting atmosphere and modern Australian cuisine. Diners are greeted by a charming setting that blends contemporary design with warm, rustic touches, making it an ideal spot for casual meals or special gatherings. The restaurant’s signature dish, chilli prawn spaghetti, showcases the chefs' creativity, featuring succulent prawns in a fragrant tomato sugo accompanied by fennel seed, baby spinach, crunchy pangritatta, and a sprinkle of Parmesan. Unlike many eateries, The Fat Cat Wine Bar also offers a carefully curated wine selection, ensuring a delightful pairing with every meal, making it a must-visit destination for food aficionados.