Two Chiefs Coffee

Best Known For

Scrambled egg, charred chorizo, baked bean on sourdough

Follow Parramatta locals along Charles Street to taste a little of the Mediterranean at Sotto Café. Take a seat in the front courtyard and watch the bustle of street life go by or step inside to discover a contemporary interior with glossy marble flooring and walls, warmed by deep brown hardwoods used throughout with the added touch of floral arrangements. Serving up a menu of Mediterranean influenced fare, diners can start their day on the right foot with breakfast bruschetta – avocado and tomato salsa on crunchy sourdough with crispy bacon. For those seeking a satisfying meal, opt for Vince’s gnocchi or perhaps the creamy garlic prawn risotto, just be sure to check the specials board for daily tasty treats like a crunchy souvlaki roll with olive salsa and tzatziki, served with fries.