Tuckers

Best Known For

Salt & Pepper Calamari, Atlantic Salmon stuffed with sundried tomatoes, olives, fetta & spinach

In the vibrant suburb of St Kilda, Tuckers offers a delightful dining experience that captures the essence of Melbourne’s seafood scene. Guests are welcomed into a warm, contemporary setting adorned with coastal decor, creating a relaxing atmosphere perfect for family gatherings or romantic dinners. Renowned for its signature dishes, including the irresistible salt and pepper calamari and succulent Atlantic salmon stuffed with a medley of sundried tomatoes, olives, fetta, and spinach, Tuckers sets itself apart with a commitment to fresh, locally sourced ingredients. The attentive staff and inviting ambience ensure that every visit is memorable, making it a must-visit destination for seafood lovers.