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13 Chef Hat Award

Best Known For

Seafood platter - fresh local seafood variety all cooked on charcoal OCTOPUS: chargrilled with lemon, garlic and herb sauce. LAMB YIROS: Lamb of the spit. ODYSSEY: A charcoal seafood wandering of Greece. A selection of local seafood that has been tenderly cooked to perfection.

Location & Map

300 Queens Parade, Fitzroy North 3068 VIC - See Map

Opening Hours

Mon  Closed
Tue  5:00:PM - 10:00:PM
Wed  5:00:PM - 10:00:PM
Thu  5:00:PM - 10:00:PM
Fri  5:00:PM - 10:00:PM
Sat  5:00:PM - 10:00:PM
Sun  12:30:PM - 10:00:PM

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