Traralgon Vineyard
140 Burnets Rd, Traralgon VIC
Best Known For
Lemon pepper calamari, pear and walnut salad, seafood risotto.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 150 Chef: Brendan Wall
Opening Hours
Lunch: Thu,Fri,Sat,Sun Dinner: Fri,Sat