Best Known For
Kakuni: tender braised pork belly, in dashi, soy sauce, mirin and sake.
Tokyo Den on Burwood Road combines the flavours of traditional Japanese cuisine with the dynamic trends of Sydney’s food culture to present an all-you-can-eat experience to Burwood diners. Expect authentic surrounds of dark wood table settings with red accents and feature wall; while softly glowing lights add a romantic touch for evening meals. Under a strong team of culinary professionals, the menu has more than 50 mouth-watering dishes including a wide selection of traditional charcoal hibachi like teriyaki chicken and char-grilled squid with housemade seaweed butter. With everything cooked fresh to order, delve into all-time favourites such as crispy chicken Katsu, tempura prawns, sushi rolls and sashimi; or perhaps tender braised pork belly in dashi, soy sauce, mirin and sake.
66A Burwood Road, Burwood 2134 NSW - See Map
Celebrated on Saturday, January 7 National Tempura Day offers the ideal opportunity to visit your favourite restaurant and indulge – let’s face it the first two things that come to mind when we think ...
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