Best Known For
Grilled Smooth Dory topped with lemon butter sauce, seafood garlic cream crepe, lemon peppered calamari, beer battered flathead tails, 6 oyster Kilpatrick, 6 chilli jam scallops, and a serve of prawn and mussel saganaki with garlic bread served with chips, salad and dipping sauces.
108 Sth Gippsland Hwy, Tooradin 3980 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 120 Chef: Wayne Orchard