Three Restaurant Bar and Grill
Best Known For
300 g Wagyu rump cooked to your liking and served with your choice of two sides and favourite sauce.
About Three Restaurant Bar and Grill
Three Restaurant Bar and Grill, located in the heart of Caloundra on Queensland's Sunshine Coast, offers a contemporary take on modern Australian cuisine. This vibrant eatery captures the essence of coastal dining with its stylish interiors and inviting atmosphere, ideal for both casual meals and special occasions. Guests are drawn to the signature 300 g Wagyu rump, expertly cooked to perfection and paired with a selection of sides and sauces that highlight local produce. What sets Three apart is its commitment to creating a uniquely memorable dining experience, blending exquisite flavours with warm hospitality. Whether dining indoors or on the terrace, patrons can savour the relaxed yet sophisticated vibe that makes every visit special.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Chris Jones & Jason Janetzki
Opening Hours
Groups & Functions
- Up to 120 Guests
- Birthday Party
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Wedding
- Canapes
- Cocktails
- Set Menu
Exceptional cuisine ans service.
My wife and I dined here with two guests from England, what follows are their comments (which my wife and I agree with wholeheartedly). Delicious, fantastic, great atmosphere, best food they remember eating.
A superb lunch yet again. Guests arrived yesterday from UK and couldn't praise food and service enough. We all had lunch 'special'" (4 people) amazing service yet again. All tried each others food. Everything exceptional. Can't wait to return. This restaurant is quickly making a name for itself as one of the best places to eat on the Sunshine Coast.
Launch of new menu
I ate with my wife and son at the launch of the new menu. It was so difficult to choose between the wonderful new dishes on offer as well as some of my favourites that had been retained. I eventually decided on the Crumbed Pork Cheeks entrée with the Duck Ragu as my main. Exceptional food, presentation and service. This restaurant is rapidly becoming "the place to eat" on the Sunshine Coast. Congratulations to Chris and the team on another successful launch. Thank you all.
The food and Service here is exceptional, Caloundra definitely needed a restaurant with the vision to provide brilliant food and service. Yay for Three!!
If I wasn't in a public place, I would have licked my plates clean! Amazing food! And the waitresses were so on the ball and super friendly! I can't wait to go back