Best Known For
300 g Wagyu rump cooked to your liking and served with your choice of two sides and favourite sauce.
Delight in a New York steakhouse style atmosphere and cuisine at Three Bar and Grill restaurant, found by the lucky locals of Dicky Beach on Beerburrum Street and tourists exploring the Sunshine Coast region. A classy setting welcomes guests with chocolate brown and cream tones, brightened by ocean-inspired artwork; while those who prefer night time dining experience an intimate ambiance as Three Bar is bathed in the warm glow of candlelight. Fresh produce sourced from local suppliers features on a menu of contemporary cuisine alongside fine cuts of Australian farmed prime beef and locally caught seafood, complemented by a carefully selected wine list. Those with voracious appetites may enjoy delving into succulent barbecued pork ribs with tangy house slaw, hand cut chips and onion rings.
1/6 Beerburrum Street, Dicky Beach 4551 QLD - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Chris Jones & Jason Janetzki
- Up to 120 Guests
- Birthday Party
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Set Menu