The Woombye Pub

Best Known For

Rosemary and garlic lamb rump, served with pumpkin and feta whip, rich red wine jus and char-grilled broccolini.

Located in the heart of the Sunshine Coast, The Woombye Pub on Blackall Street is a charming old Queenslander that’s a favourite among locals and those just passing through. The family-friendly atmosphere and indoor-outdoor play area for the kids, make this an ideal venue for gatherings and celebrations, along with an extensive menu which includes gourmet wood-fired pizzas and pasta dishes. Make your choice from a thirst-quenching selection of beer to go with starters like crispy pork belly strips with tangy pineapple relish, nam jim sauce and fresh mint; pasta lovers can twirl a fork around fettuccine with prawns and chorizo, garlic, chilli and rocket. Carnivores salivate over flame-grilled eye fillet steak, with red wine jus, garlic chat potatoes and buttered seasonal vegetables.