Best Known For
WINTER WELLNESS BOWL Roasted pumpkin, grilled haloumi, roasted vine-ripened cherry tomatoes, puffed quinoa, mushroom medley, kale & seed mix. PORTUGUESE PAN with fried butternut pumpkin, kale, pearl cous cous, pistachio, tomato, pine nuts & hummus.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 70 Chef: Steven Donk
Opening Hours
Mon 6:30:AM - 3:30:PM
Tue 6:30:AM - 3:30:PM
Wed 6:30:AM - 3:30:PM
Thu 6:30:AM - 3:30:PM
Fri 6:30:AM - 3:30:PM
Sat 6:30:AM - 3:30:PM
Sun 6:30:AM - 3:30:PM
