The Vault, WA

Best Known For

Capretto: slow-braised baby goat, seasonal vegetables and grilled polenta.

Embark on a culinary journey through Italy at The Vault WA restaurant on Haynes Street in Kalamunda. Nestled in the beautiful Perth hills, this dining destination projects a warm and welcoming vibe suitable for any occasion with a spacious dining room and a stunning outdoor terrace overlooking the street, ideal for lingering over a wine or beer. The Treetop Bar provides another space for those who wish to savour a drink with family and friends while enjoying live music sessions, while the upstairs function room and Sunset Terrace can be booked for private events and gatherings. Garlic chilli mussels in Napolitana sauce entice to start, served with garlic bread, or crispy fried whitebait and lemon aioli; move onto mains such as gnocchi tossed with slow-cooked pork belly ragu and pecorino.