The Vault
7 Goldie Street, Wynyard TAS
Best Known For
Seasonal Local Produce, Ingredient-based Cooking, Crafted Cocktail
About The Vault
Discover a unique culinary and social experience unlike anything the Northwest has to offer at The Vault on Goldie Street in Wynyard. Overlooking the serene Inglis River and Richard Gutteridge Gardens, this is the ideal spot to chill out for both locals and visitors alike; nestled in a nearly century-old, heritage-listed bank, join the lively buzz of conversation from early until evening enjoying the finest food and spirits Tasmania has to offer. Start your day with a Japanese savoury pancake with wombok, carrot, pickled ginger, edamame, sesame, scallions, fried shallots, pork belly bites, okonomiyaki sauce and BBQ mayo. Join the later crowd for small plates like charred octopus, before delving into grilled lamb backstrap, creamy garlic mash, grilled beetroot and red wine jus.
A few words from The Vault
Set inside a beautifully restored 1920s bank building in the heart of Wynyard, this café-bar pairs heritage charm with a modern, relaxed vibe. Seasonal Tasmanian produce shines across vibrant brunch plates, elegant dinners and inventive cocktails. Warm service, creative menus and a stylish yet relaxed atmosphere make The Vault the perfect spot for everything from a casual coffee to a special night out.
The Vault Menus/Downloads
Specials & Events
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos, Cash
Chef: Narendra Shetty Sommelier: Narendra Shetty
Opening Hours
Groups & Functions
- Banquets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu