The Poyer’s
6/44 Cook Parade, Lemon Tree Passage NSW
Best Known For
Catch of the Day
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 55 Chef: Ludovic Poyer
Opening Hours
Mon Closed
Tue Closed
Wed 8:00 AM - 2:30 PM
Thu 8:00 AM - 2:30 PM
Fri 8:00 AM - 2:30 PM
Fri 6:00 PM - 9:00 PM
Sat 8:00 AM - 2:30 PM
Sat 6:00 PM - 9:00 PM
Sun 8:00 AM - 2:30 PM
