The Palomar

Best Known For

Cucumbers with green tahini and crispy chilli, delivering a fresh, creamy and spicy balance of flavour and texture.

Bringing together the rich culinary traditions of Southern Europe, North Africa and the Levant, On Oxford Street, Paddington, The Palomar is a vibrant dining destination defined by warmth, energy and contemporary Mediterranean spirit. A striking open kitchen anchors the space, creating an engaging, guest-focused atmosphere where hospitality takes centre stage. Seasonal, locally sourced produce is transformed over wood-fired flame into bold, expressive dishes designed for sharing. With its inviting interiors and lively rhythm, The Palomar Sydney blends cultural inspiration with modern technique, offering a memorable experience shaped by flavour, connection and a distinctly social dining style in the heart of Paddington.