Best Known For
POLLO SALTARTI Chicken breast pan fried w/ prosciutto, fresh sage & a white wine sauce served on a bed of rice pilaf & a roquette salad.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Tony
Opening Hours
Mon Closed
Tue Closed
Wed Closed
Thu 5:00 PM - 9:00 PM
Fri 5:00 PM - 9:00 PM
Fri 5:00 PM - 9:00 PM
Sat 9:00 AM - 2:00 PM
Sat 5:00 PM - 9:00 PM
Sun 9:00 AM - 2:00 PM
Sun 5:00 PM - 8:00 PM
