Best Known For
FROM OUR SMOKER PORK RIBS - All our smoked BBQ is smothered in our house rub & then smoked low and slow whilst being basted with our secret sticky sauce until cooked to perfection. THE PULLED PIG BURGER Slow smoked sticky pulled pork, tangy slaw feta cheese, cajun onion rings & smoked jalapeno mayo. 25 CRAFT BEERS on tap. 160 WHISKEYS from all over the world.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 300 Chef: Michael Dragofvic
Opening Hours
Mon 8:00:AM - 12:00:AM
Tue 8:00:AM - 12:00:AM
Wed 8:00:AM - 12:00:AM
Thu 8:00:AM - 12:00:AM
Fri 7:00:PM - 12:00:AM
Sat 7:00:AM - 12:00:AM
Sun 7:00:AM - 12:00:AM
