The Iron Vine Restaurant

Best Known For

Bourbon-braised beef brisket, cauliflower purée, beef jus, roasted root vegetables, garlic chips and chives.

The Iron Vine Restaurant, set along Bairnsdale’s historic Main Street, blends rustic charm with a refined, welcoming atmosphere. Exposed brickwork, timber accents and soft lighting create an inviting space that feels both intimate and vibrant. The menu is shaped by regional produce, celebrating the freshness of East Gippsland’s fields, waters and farms, while the bar offers an extensive selection of wines and spirits that complement the cuisine. Whether gathering for a leisurely lunch, a relaxed dinner, or an evening of conversation, The Iron Vine provides a warm, character-filled backdrop. Perhaps choose starters like pan-seared scallops, piquillo butter and toasted focaccia, followed by chicken supreme, chorizo, polenta, grilled fioretto, olives, capers and poultry jus.