The Happy Wombat

Best Known For

Pan seared Junee lamb rump, mint pea puree, eschallots and free range bacon.

Nestled in Newcastle, find The Happy Wombat restaurant on Hunter Street, serving delectable cuisine in a fun and friendly atmosphere. Cosy and comfortable on the inside, this restaurant is suited to family dining, as well as groups of friends meeting early morning for brunch, or gathering together later over icy drinks. A tempting list of beverages throws a spotlight on Australian craft beer and spirits, while a menu of delicious offerings puts a gourmet spin on classic bar snacks, such as grazing plates of grilled halloumi, rocket, balsamic strawberries and dukkah. Devour mains like crispy skin pork belly, slow roasted root vegetables, parsnip puree and red wine jus, or perhaps the Daddy Wombat – 400g grass fed rib eye fillet, polenta chips, green leaves and café de Paris butter.