Best Known For
Amazing menu options designed by new chef Ben Lesley.LUNCH - Thai Beef Salad - Marinated Mayfield Rump, beanshoots, mint, coriander, chilli, capsicum, roasted peanuts and nahm jim sauce. DINNER - 14 Hour souf vide Lamb Shoulder served with herbed gnocchi, seasonal greens, goats cheese and lamb jus
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80 Chef: Ben Lesley
Opening Hours
Mon 8:00:AM - 4:00:PM
Tue 8:00:AM - 4:00:PM
Wed 9:00:AM - 9:00:PM
Thu 9:00:AM - 9:00:PM
Fri 9:00:AM - 9:00:PM
Sat 8:00:AM - 9:00:PM
Sun 9:00:AM - 6:00:PM
