The Greenery Cronulla

Best Known For

Twice cooked pork belly, sweet potato mash and caramelised orange glaze.

The Greenery Cronulla stands out in the vibrant seaside suburb of Cronulla, Sydney, with its inviting atmosphere and modern Australian cuisine. Diners are greeted by a stylish interior that seamlessly blends contemporary design with a warm, relaxed vibe, perfect for casual gatherings or special occasions. The restaurant's signature dish, twice cooked pork belly accompanied by sweet potato mash and caramelised orange glaze, showcases the culinary artistry that sets it apart. With a focus on fresh, local produce, The Greenery invites customers to indulge in a delightful dining experience that celebrates the flavours of Australia, all just a stone's throw from the beautiful Cronulla beach.