The Grange Bar & Bistro
Best Known For
Salt & Pepper Squid
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 200 Chef: Greg Millard
Opening Hours
Lunch: 7 Days Dinner: 7 Days
Salt & Pepper Squid
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 200 Chef: Greg Millard
Lunch: 7 Days Dinner: 7 Days