The Eate

A few words from The Eate

Chicken Yiros: charcoal chicken, garlic aioli and toum, sumac onion, fresh tomato, house pickled veggies, fresh herb salad, chips and guindillas.

Organise a family or friends gathering and dive into tastebud tingling cuisine at locally-loved The Eate restaurant on New Canterbury Road in Dulwich Hill. Radiating a trendy character inside, walls are a mix of subway tiling and brick, while décor comes in fire orange, crisp white and matte black for a vibrant look that pops with energy; all housed together under high ceilings. Succulent, tender meats come on the spit and off the grill for a down-to-earth taste and fall-apart texture that will make the mouth water. Go for popular picks like burgers filled with grilled Angus beef patties and spicy yiros, or feast on lamb shoulder slow-cooked over charcoal, served with pickled vegetables, sumac onion, herb salad and tzatziki. Finish sweetly with a slice of Belgian triple chocolate brownie.

Organise a Mediterranean family or friends gathering and dive into tastebud tingling cuisine at locally-loved The Eate restaurant on New Canterbury Road in Dulwich Hill. Radiating a trendy character inside, walls are a mix of subway tiling and brick, while décor comes in fire orange, crisp white and matte black for a vibrant look that pops with energy; all housed together under high ceilings. Succulent, tender meats come on the spit and off the grill for a down-to-earth taste and fall-apart texture that will make the mouth water. Go for popular picks like burgers filled with grilled Angus beef patties and spicy yiros, or feast on lamb shoulder slow-cooked over charcoal, served with pickled vegetables, sumac onion, herb salad and tzatziki. Finish sweetly with our house made lavander brulee served with roasted strawberry icecream, sticky date pudding with butterscotch sauce & vanilla icecream, warm chocolate souffle with mixed berry compote & vanilla icecream.