Best Known For
The D’s Duck: roast duck served two ways, Peking with cucumber, shallots and hoisin in a bao bun and duck salad.
Experience the diverse flavours of contemporary Asian cuisine at The D’s Bar & Dining on Illawarra Road in Marrickville. Embrace the customary Asian approach to sharing dishes from a menu infusing tradition with modern techniques in stunning surrounds of cascading pink blooms, dark wood table settings and an elegant wall mural of an Oriental woman. Stop in during the day for twice-cooked Maryland chicken, fresh egg noodles, garlic, chives and coriander or dip your spoon into a steaming bowl of pho with rice noodles and rare beef. Those dining in the evening may start with Hokkaido scallops, XO mayo, pickled jalapeño and flying fish roe, before house roast duck salad, banana blossom, seaweed, sesame and Vietnamese mint or tender Black Angus beef short ribs, shallot, chilli and coriander.
Shops 1-2/359 Illawarra Road, Marrickville 2204 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 90 Chef: Lucas Doan