The Dining & Co North Ryde

Best Known For

Brioche French toast with vanilla mascarpone, maple syrup, pistachio snow and fresh berries. Shakshuka: slow cooked 63 degree eggs in spiced tomato and capsicum sauce with chorizo, rocket and Turkish bread.

The Dining & Co North Ryde stands out in the vibrant suburb of North Ryde, Sydney, capturing the essence of a contemporary cafe experience. With its inviting atmosphere, patrons can enjoy a delightful meal indoors or take advantage of the sunlit outdoor seating. The menu showcases a range of gourmet dishes, highlighted by their signature Brioche French toast, adorned with vanilla mascarpone, maple syrup, pistachio snow, and fresh berries. Another crowd favourite is the indulgent Shakshuka, featuring slow-cooked eggs in a spiced tomato sauce alongside chorizo and Turkish bread. Committed to quality and comfort, The Dining & Co offers a unique blend of flavours and an atmosphere that welcomes all.