Best Known For
LAMB CUTLETS Freshly crumbed lamb cutlets served with chips and salad. LAMB SHANKS with mash and vegetables.
About The Deck Restaurant
The Deck Restaurant, located in the vibrant suburb of Coolangatta, Queensland, offers a delightful modern Australian dining experience with stunning views of the Gold Coast. The restaurant presents a relaxed yet sophisticated atmosphere, perfect for enjoying meals with family and friends. Guests can savour signature dishes like the freshly crumbed lamb cutlets paired with crispy chips and a fresh salad, or tender lamb shanks served with creamy mash and seasonal vegetables. What sets The Deck apart is its commitment to using locally sourced ingredients, enhancing the flavours of traditional cuisine while providing an inviting space that champions the spirit of coastal living. A visit promises not only a meal but a charming culinary escape.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Chef: Chris Matts & Deb Navarro
