The Cardamom Pod Byron Bay

Best Known For

Pumpkin cheesecake, organic dahl

The Cardamom Pod in Byron Bay is a vibrant Indian restaurant that invites guests to savour the authentic flavours of its carefully curated dishes. Located in the heart of the stunning Northern Rivers region, the establishment boasts a warm and inviting atmosphere, enhanced by colourful decor and friendly service. Patrons can indulge in signature offerings like the creamy pumpkin cheesecake and the wholesome organic dahl, creating a delightful culinary experience. What sets The Cardamom Pod apart is its commitment to freshness and sustainability, using local produce wherever possible. Each visit promises not only delicious food but also a welcoming community vibe that encapsulates the essence of Byron Bay.