The Cape Lodge Restaurant
Best Known For
Three or five-course daily changing menus, featuring a selection of favourite seasonal signature dishes.
About The Cape Lodge Restaurant
Set among the tranquil landscapes of Yallingup, The Cape Lodge Restaurant on Caves Road delivers a dining experience shaped by season, place and produce. The kitchen’s ingredient-driven philosophy draws heavily from the on-site garden and nearby farms, ensuring each menu reflects the best of the Margaret River region at that moment. Thoughtfully composed dishes highlight natural flavours with restraint and finesse, creating a refined yet approachable experience. The serene setting encourages guests to linger, making every meal feel unhurried and special. With its strong connection to local growers and commitment to seasonal cooking, The Cape Lodge Restaurant stands as a true celebration of regional dining.
The Cape Lodge Restaurant Menus/Downloads
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50 Chef: Iain Robertson Sommelier: Guido Pisani
Opening Hours
Groups & Functions
- Up to 50 Guests
- Birthday Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Canapes
- Cocktails
- Finger Food
- Set Menu
Chef Tony Howell always delivers
Cape Lodge and Chef Tony Howell are like a good marriage and it's so good that they are back together again. The food is outstanding, service impeccable and the setting is best described as understated elegance. It's pricey but worth it.
Elegant venue with lovely food. Service was attentive.
I would honestly consider selling my mother to dine here again. Exquisite!