Best Known For

Pepper-crusted Wagyu beef carpaccio, watercress emulsion and Monte Enebro.

About The Black Footed Pig Tapas Bar & Kitchen

Hobart tapas lovers head to The Black Footed Pig Tapas Bar & Kitchen on Hunter Street to see and be seen. Relocating to the MACq 01 waterfront hotel - part of the former bustling wharf market precinct and later giant shipping shed - Black Pig creates a fun and funky vibe to mingle with friends over a drink of choice. An ever-evolving menu using fresh local and ethically sourced produce, plates up mouth-watering morsels like seared yellowfin tuna, Pedro Ximenez, onion and red pepper jam; or delve into honey-roasted quail, bulgur wheat, grapes, almonds and mint verde. For a sweet finish, try baked apple, spiced blueberry, oat biscuit and brandy ice cream; while groups may opt for the Chef’s seven-course set menu.

Location & Map

5/18 Hunter Street, Hobart CBD 7000 TAS - See Map

Opening Hours

Mon  Closed
Tue  6:00:PM - 9:00:PM
Wed  6:00:PM - 9:00:PM
Thu  6:00:PM - 9:00:PM
Fri  6:00:PM - 10:00:PM
Sat  6:00:PM - 10:00:PM
Sun  Closed

Groups & Functions

  • Up to 65 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Product Launch
  • Wedding
  • Canapes
  • Cocktails
  • Degustation
  • Finger Food
  • Set Menu

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