Tha Fish
Chef Hat Consideration List – VOTE
Menus/Downloads
Media & Awards
- Best Seafood Restaurant
- 2011 Wine List of The Year
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Eftpos
Seats: 80 Chef: Sheldon Wearne
Opening Hours
Lunch: 7 Days Dinner: 7 Days
Recommended Near Tha Fish
The natural oysters and the steamed oysters were amazing. The mains (fish) were faultless and excellent portion sizes.
Our first experience in Australia - just off the plane from Canada - jet lagged and hungry - staff very friendly and helpful and fun too!