Best Known For
Cold Trout, Seafood Paella, Seafood Plate
About Tha Fish
Tha Fish in Cairns is a vibrant seafood restaurant that captures the essence of Tropical North Queensland. Located amidst the stunning landscapes of the region, it offers diners a unique coastal experience. The atmosphere is both relaxed and inviting, with nautical décor that reflects its seaside charm. Famed for its signature dishes, such as the Cold Trout, Seafood Paella, and an exquisite Seafood Plate, Tha Fish takes pride in using the freshest local produce. What sets it apart from other eateries is its commitment to sustainability and community engagement, ensuring that every meal is not only delicious but also responsibly sourced. A visit promises a feast for both the palate and the senses.
Restaurant & Catering Association Member
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Ryelee Passi
Opening Hours
Really loved this place. Right on the marina. Food was easily the best seafood we had while in Cairns. Staff were really friendly professional and happy.
The natural oysters and the steamed oysters were amazing. The mains (fish) were faultless and excellent portion sizes.
Our first experience in Australia - just off the plane from Canada - jet lagged and hungry - staff very friendly and helpful and fun too!