TarraWarra Estate Restaurant

Best Known For

dry aged Aylesbury duck, rainbow chard, shallot

TarraWarra Estate Restaurant, located in the picturesque Yarra Valley, offers a unique dining experience that showcases the best of modern Australian cuisine. Surrounded by lush vineyards and rolling hills, the restaurant features a serene setting with expansive views, creating a perfect backdrop for a memorable meal. Guests can indulge in a seasonally inspired menu crafted from local produce, ensuring freshness and flavour in every dish. What sets TarraWarra apart is its commitment to sustainability and genuine hospitality, making each visit not just a meal, but an inviting journey into the heart of the region’s culinary delights. Dining here is an immersive experience that embodies the essence of the Yarra Valley.