Best Known For
Morrocan beef tagine Duck baklava Rustic cauliflower Wonganella Wines - Semi Sauv, Vadella, Chardonnay, Merlot & Shiraz
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Marina Yammin
Opening Hours
Mon Closed
Tue Closed
Wed Closed
Thu 12:00 PM - 4:00 PM
Fri 11:00 AM - 8:00 PM
Sat 11:00 AM - 8:00 PM
Sun 11:00 AM - 6:00 PM
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Canapes
- Finger Food
- Set Menu
