Best Known For
Chef’s dosa such as Andhra spicy gongura masala, stuffed with onions, tomatoes and special sauce.
At Sri Ananda Bhavan on Vesper Drive in Narre Warren, the guest is equivalent to God according to ancient Hindu script. This South Indian vegetarian restaurant dishes up a warm and welcoming ambience with traditional statues and vibrant artwork adding an authentic touch, as diners peruse a mouth-watering menu sure to please even the carnivores out there. Cuisine from Southern India is usually a little spicy as seen in starters such as idly – steamed patties made from rice and white lentil – and puffed rice chaat, vegetables and tangy tamarind sauce. Devour a Chef's special thin rice crepe dosa, stuffed with cottage cheese, or coconut, red chilli, tamarind and spicy potato masala; or vegetable biriyani, with basmati steamed rice, mixed vegetables, mint leaves and South Indian masala.
70-78 Vesper Drive, Narre Warren 3805 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos