Best Known For
Home Made Pastas, Traditional Sides
About Sole e Luna Italian Restaurant
Sole e Luna Italian Restaurant captures the heart of Bright with its authentic Italian cuisine, bringing a slice of Italy to the Victorian High Country. Guests are greeted by a warm and inviting atmosphere, amplified by rustic decor and soft lighting that creates an intimate dining experience. The restaurant takes pride in its homemade pastas, crafted with passion and tradition, complemented by a selection of traditional sides that showcase the best of Italian flavours. What sets Sole e Luna apart is its commitment to using fresh, local ingredients, ensuring each plate bursts with authenticity. Ideal for families and couples alike, it promises a delightful culinary escape in a scenic setting.
Sole e Luna Italian Restaurant Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex
Seats: 90 Chef: Frank Martinez









Average at best, for a restaurant that claims to serve high end Italian food they are terribly below standard. The only highlight was the Pana Cotta, Bruschetta was terrible other entree average which was tempura seafood. Mains we had two pasta dishes they were both average; black Angus ragu was like eating a bowl of tomato paste, the mushroom tagliatelle had good flavours but was stodgy which hurt the dish. The servings are huge and if the food was good you could appreciate this but a lot of average food really doesn't sit well. If your expecting Italian food at the high end you shouldn't come here as I am amazed that a restaurant that claims so much is so bad at the simple things like a good even average pasta dish.