Soban By Joseon

Best Known For

Angus Tender Sotbap: seared Angus beef, served on top of steamed sotbap.

Soban By Joseon on Murray Rose Avenue brings authentic Korean sotbap to Sydney Olympic Park, where tradition meets creativity. Experience the warmth, balance and soul of true Korean dining with each meal crafted from the finest seasonal ingredients, honouring time-honoured techniques while embracing a modern touch. Delve into the likes of fried jumbo prawns topped with housemade sweet mayo for a perfect balance of crunch and cream, or silken steamed dumplings with a blend of seasonal meat and fresh vegetables. For the main, opt for delicately charred octopus sotbap, served over rice with a brunoise of seasonal vegetables, or gently seared fresh fish, with Korean rice, tender greens tossed in sesame oil, soy and a hint of garlic.