Best Known For
Polenta crusted sardines served with golden currants and pinenuts on organic toast.
About Small Axe Kitchen
Small Axe Kitchen in Brunswick, Melbourne, stands out as a unique culinary gem. Renowned for its contemporary café cuisine, this vibrant restaurant offers a welcoming atmosphere adorned with rustic décor that reflects its community spirit. Guests are drawn in by the enticing aromas of dishes like the signature polenta crusted sardines, perfectly complemented by golden currants and pinenuts on organic toast. The inviting space, filled with natural light, creates a relaxed dining experience. Committed to using local and sustainable ingredients, Small Axe Kitchen not only satisfies appetites but also fosters a sense of connection between food and the community, setting it apart from other dining establishments.
Features & Facilities
Seats: 150 Chef: Adam Pruckner
