Best Known For
Gheimeh Bademjoon: Persian stew of eggplant, lamb, split peas, tomato paste, potato, onion and dried lime.
Sangak Bread Bakery & Restaurant Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 60
Opening Hours
Mon Closed
Tue 7:00 AM - 10:00 PM
Wed 7:00 AM - 10:00 PM
Thu 7:00 AM - 10:00 PM
Fri 7:00 AM - 10:00 PM
Sat 7:00 AM - 10:00 PM
Sun 7:00 AM - 10:00 PM
