About Rye and Dough
In the heart of St Kilda, Rye and Dough offers a vibrant dining experience that captures the essence of French culinary artistry. With freshly made sourdough as their signature, the menu features delightful sandwiches and treats that celebrate local ingredients, complemented by expertly brewed coffee. The café's inviting atmosphere is enhanced by the warm, friendly staff who cultivate a strong sense of community among patrons. Ryan, the owner, infuses French inspiration into every detail, from the menu to the décor, making it a dining spot unlike any other in Melbourne. Whether stopping by for a quick coffee or enjoying a leisurely meal, guests are sure to feel right at home in this charming establishment.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos, Cash
Seats: 60








