Matt Dawson
My kitchen at home has towers of books and magazines that I could sit and read with a cold beer.
Chefs
Republica
10-18 Jacka Boulevard, St Kilda Sea Baths, St Kilda VIC
Best Known For
Cone Bay barramundi, parsnip, grilled gem lettuce and nduja crumb.
About Republica
You know the scene at Republica in St Kilda even if you haven’t been there; its design and setup is testament to the cool chic Melbourne lifestyle that is all about keeping it fun, fresh and funky. Found in the Sea Baths complex overlooking Port Phillip Bay, this venue ticks all the boxes - the ideal place for people watching and serving great food every day of the week. The restaurant menu may include dishes like Hiramasa kingfish crudo, cucumber and desert lime, as well as fried chicken ribs, old bay spice and ranch; or pick up a slice of gourmet pizza like gambero – prawn, chilli peppers, shallots, lemon and parsley. Perhaps fish and chips with tartar, lemon and soft herb salad appeals, while for a decadent dessert, opt for buttermilk panna cotta, rhubarb and pistachio.
A few words from Republica
Escape somewhere special where the sea sparkles, eyes shine and glasses clink, such is life at Republica; a place of social eating and fun.
LOCATION
Republica is located in the St Kilda Sea Baths, right off St Kilda beach with views overlooking Port Phillip Bay. For your ultimate enjoyment and relaxation jump on the Number 96 and 16 trams which go past the venue.
INSPIRATION FROM THE KITCHEN
Ever since the oceans became the people's mode of transport, the spice trade has characterised the main routes of commerce throughout the world. Spices were used for food, currency, religion and medicine. It's no surprise spice has a huge influence in the gregarious share plate eating that is prevalent in the sea ports of all the spice routes in Asia, Europe, Africa and the America's. Their menu is designed to be a tribute to this food style, with drinks and music to match. Of course you can have a plate to yourself too. Catering for all tastes, budgets and palates the menu is sure to have something to entice you.
There's plenty plenty more to choose from if you prefer something lighter or even bigger! Chef Matt Dawson's Inspired Seafood Tasting Plate for two is a culinary masterpeice of delicious flavours and textures.
EVENTS
With such a diverse range of spaces, the options for functions are as diverse as the menu and drinks list. We can cater for Hens, Birthdays, Engagement parties, Corporate events and anything in between.
OUR PLACE IS YOUR SPACE
The Republica Courtyard is ideal in sunshine and also has the options for weather protection and heating depending on the size of the function. Republica also has the Beach and Park areas for uninterrupted views of the beach and water. They are great for sunny afternoons, but demand good weather.
At Republica, dining inside can be used as an exclusive function area. This is the place for wine dinners, parties and conferences of all sorts. There is the smaller private dining room for intimate affairs.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 250 Chef: Matt Dawson
Opening Hours
Mon 12:00:PM - 10:00:PM
Tue 12:00:PM - 10:00:PM
Wed 12:00:PM - 10:00:PM
Thu 12:00:PM - 10:00:PM
Fri 12:00:PM - 12:00:AM
Sat 12:00:PM - 12:00:AM
Sun 12:00:PM - 10:00:PM
Groups & Functions
EVENTS With such a diverse range of spaces, the options for event at Republica are as diverse as the menu and drinks list. We can cater for Hens, Birthdays, Engagement parties, Corporate events and anything in between.
- Up to 900 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Canapes
- Cocktails
- Finger Food
- Set Menu