Reflections Restaurant at Quality Inn Dubbo International

Best Known For

Garlic butter poached lobster, with chicken dumplings; lobster tail and broth; eye fillet steak; Scotch fillet steak; cocktails.

Bask in elegant surrounds while enjoying succulent seafood at Reflections Restaurant at Quality Inn Dubbo International on Whylandra Street. Whether relaxing by the fireplace on rustic leather chairs with a drink in hand or having a pre-dinner cocktail at the bar, Reflections exudes a warm, welcoming vibe. From a seasonally changing menu of local produce, choose starters such as a shared platter of scallops ceviche, soft shell crab, fresh oysters and calamari, or be tempted by housemade blue cheese tortellini with pecan crumb. For the main affair, delve into the likes of crispy skin salmon fillet with mussels, red coconut broth and green vegetables, ideally matched with a selection of Robert Oatley wines. Sweeten the finish with sticky date pudding, butterscotch sauce and mascarpone cream.