Racehorse Hotel

Best Known For

GRAZIERS SIGNATURE STEAK dry aged 400g Rib Eye on the Bone, CHEESEBURGER beef patty, double cheese, lettuce, tomato, pickle, special sauce with fries.

In the heart of Booval, the Racehorse Hotel stands as a distinctive culinary gem amidst South East Queensland's vibrant landscape. This modern Australian restaurant offers a warm and inviting atmosphere that beckons diners to relax and indulge. Guests are captivated by the aroma of sizzling dishes, particularly the renowned Graziers Signature Steak, a perfectly dry-aged 400g rib-eye on the bone, and the decadent cheeseburger, with its double cheese and special sauce. The setting is both rustic and contemporary, making it a perfect spot for casual gatherings or special occasions. With a commitment to quality and a unique menu, the Racehorse Hotel promises an unforgettable dining experience that sets it apart from others in the region.