Pt. Leo Estate Restaurant
Best Known For
Dutch carrot soufflé, brown butter, brioche, wild scampi roe & Beetroot pancake, lemon curd, Yarra Valley trout roe.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 100 Chef: Phil Wood
Opening Hours
12 noon to 5pm Sunday to Wednesday 12 noon to 9:30pm Thursday 12 noon to 10:30pm Friday and Saturday
Member Reviews (3)
emma19648
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