Best Known For

Breakfast/Lunch: Dinner: Spanish baked eggs with tomato concasse, beans, spinach, feta served with toast Dinner: Braised Lamb Shoulder, pearl barley cous cous, roasted roma tomato, spinach, feta

Location & Map

43 Counihan Crescent, Port Hedland 6721 WA - See Map

Opening Hours

Mon  5:30:PM - 2:00:PM
Tue  5:30:AM - 2:00:PM
Wed  5:30:AM - 2:00:PM
Thu  5:30:AM - 2:00:PM
Fri  5:30:AM - 2:00:PM
Fri  5:00:PM - 9:00:PM
Sat  7:00:AM - 2:00:PM
Sat  5:00:PM - 9:00:PM
Sun  7:00:AM - 5:00:PM

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