Chef Hat Award Winner

Pipit

$$$$$
Opens Thu 6:00:PM
Modern Australian

4/8 Coronation Avenue, Pottsville NSW

1 Review

Best Known For

4 COURSES $85 / $78 VEGETABLE OR 6 COURSES $105 + WINE PAIRING FROM $45

Location & Map

4/8 Coronation Avenue, Pottsville 2489 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Chef: Ben Devlin   Sommelier: Matthew Love

Opening Hours

Mon  12:00:PM - 5:00:PM
Tue  Closed
Wed  Closed
Thu  6:00:PM - 10:00:PM
Fri  12:00:PM - 4:00:PM
Fri  6:00:PM - 10:00:PM
Sat  12:00:PM - 4:00:PM
Sat  6:00:PM - 10:00:PM
Sun  12:00:PM - 5:00:PM

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Member Reviews (1)

Surfshack77

Divine dining, outstanding expertise, creative and flavour-filled dishes intelligence, zingingly fresh local produce superbly presented on beautiful local pottery. Love it!
A divine dining experience! Outstanding dishes of intelligence, creativity and expertise which proudly showcase the most beautiful and zingingly fresh northern NSW produce. Feel-good and "organic" decor gives a relaxed beachside vibe. Happy, friendly and helpful staff attend professionally to your every need. If seated at the kitchen bar you not only see super-talented chef Ben Devlin's amazing dishes transforming, but also have the opportunity to chat informally with Ben almost as if you're a guest in his home. Already pushing the excellent button, Pipit just keeps getting better and better! At an easy 25 mins drive from Coolangatta (or 30 mins from Byron), Pipit is a must-do culinary experience if you're in the area. Highly recommended!