PIER Dining

Best Known For

Share plates such as whole Murray cod with smoked almonds, purslane and sides of fries and green beans.

Perched over sparkling Sydney Harbour, Pier Dining on Hickson Road in Dawes Point offers an unforgettable culinary escape where sweeping waterfront views meet refined dining. Step into an elegant space where natural textures and soft lighting echo the serenity of the surrounding water. Sophisticated yet welcoming, the menu champions fresh Australian produce with seafood as the star - think oysters shucked to order and intricately plated mains that celebrate ocean-to-plate excellence. Each dish is thoughtfully crafted to complement the restaurant’s stunning location, inviting guests to linger longer with a glass in hand. Perhaps start with seared yellowfin tuna, tomato, capers and basil, before memorable mains of BBQ octopus, eggplant XO, charred potatoes and a side of seasonal vegetables.