Piato
Best Known For
Lamb Shoulder
About Piato
Located in the charming suburb of McMahons Point, Piato offers an inviting dining experience that celebrates Mediterranean cuisine. The restaurant boasts a vibrant atmosphere, with a beautifully designed interior that merges rustic elegance with contemporary flair, perfect for a relaxed meal or special occasion. Guests will be delighted by the standout signature dish, the succulent Lamb Shoulder, slow-cooked to perfection and infused with rich flavours that transport diners to the sun-soaked coasts of the Mediterranean. What sets Piato apart is its commitment to fresh, local ingredients and a warm, friendly service that makes every visit feel like coming home. This gem in Sydney's dining scene is not to be missed.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 140
Opening Hours
Groups & Functions
- Up to 140 Guests
- Birthday Party
- Dinner Party
Terrific food and service
Generous dishes, lovely flavours and great service. Good value. Stylish venue. We had a large lamb shoulder served on garlic potatoes, Greek salad, salt & pepper squid, warmed olives, crispy toast, 3 glasses of wine. 1 coffee. All shared between 3 people. We left very satisfied. Value at $170. Amazing friendly staff.
Really enjoyed my first visit to Piato. Great service, delicious food and I loved the street settings w outdoor heater for the cooler evening.
Always busy with local traffic, great meatballs and very good salt n pepper calimari.