Best Known For
Drunken Duck: stir-fried roasted duck with chilli, basil and wine sauce.
No doubt the King of Thailand would give his blessing to Peppercorn Thai Restaurant, a sparkling Greensborough gem on Grimshaw Street, which shares his birthday. A chic, warm and inviting interior is highlighted by dark wood furnishings and delicate embellishments, where families come together over authentic Thai fare. With a menu offering a vast range of choices, carefully prepared to order, deciding on one dish will be difficult – perhaps enjoy options such as fiery lamb backstrap slices, vegetables, chilli paste, herbs and spice, teamed with steamed jasmine rice. Mouth-watering plates like calamari, prawn, scallop, fish, vegetables and Thai basil, sauteed with chilli and coconut rice also present tasty options; before a sweet treat of deep-fried banana fritters and vanilla ice cream.
A few words from Peppercorn Thai Restaurant
BYO wine or select from Peppercorn Thai Restaurant's selection of beer, wine and spirits.
81 Grimshaw Street, Greensborough 3088 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 54 Chef: Ausanee Thongtawee