Best Known For
Coconut, kaffir lime and lemongrass mackerel with green paw paw and soft herb salad, sweet potato vermicelli, chilli jam and cashews.
Alec Fong Lim Drive, East Point Reserve, Fannie Bay 0820 NT - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 350 Chef: Paul Joyes
- Up to 300 Guests
- Birthday Party
- Dinner Party