Paseyo

Best Known For

Earth Bowl, a nourishing mix of organic quinoa, mixed greens, cherry tomatoes, Italian beetroot, turmeric cauliflower, maple chickpeas and wild rice tempeh, finished with avocado, pepitas, currants and a vibrant carrot-ginger dressing.

On Stuart Street, Mullumbimby, Paséyo is a vibrant plant-based eatery inspired by the Spanish word “paseo”, meaning a leisurely stroll shared with good company and good food. Embracing this relaxed, meandering spirit, it offers a nourishing menu of Buddha Bowl salads made from local whole foods, Fairtrade single origin Colombian coffee, Super Smoovees and refreshing plant-based soft serve. Designed for modern, busy lives, Paséyo serves wholesome, nutrient-dense meals that are both quick and satisfying, without compromising on flavour or quality. With a strong focus on sustainability, simplicity and care for the planet, it’s a welcoming space where conscious eating feels easy, joyful and deeply satisfying in the heart of Mullumbimby.