Best Known For
Signature lobster ramen, topped with Moreton Bay bug tail, marinated bamboo shoots, dashi egg and seasonal greens.
Moonee Ponds foodies seeking delicious steaming bowls of ramen head along Hall Street to find Parco Ramen. Born from the 2020 lockdown when a group of like-minded friends came together for what they thought would be a temporary pop-up restaurant, Parco has turned into a mismatch family of music and ramen lovers feeding diners in need of comfort. Sumptuous and delicate, yet robust and filling, ramen is a lifeline for many around the globe; all Parco’s dishes are made with creamy chicken broth, cooked for 8 hours inhouse daily, boosted in flavour by house-grown koji. Devour starters of pan-fried pork gyoza, Takoyaki and Kewpie; before dipping your spoon into a bowl of tori shio – classic ramen, charred pork belly, marinated bamboo shoots, dashi egg, seasonal greens and toasted sesame seeds.
17A Hall Street, Moonee Ponds 3039 VIC - See Map
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